Bistro 46 is the very first restaurant that Red Field Wines began supplying wines to. The chance meeting two years ago has developed into a good friendship and Red Field Wines are very proud to be supplying wines to Chris at Bistro 46
Bistro 46 is an intimate venue with a very relaxing atmosphere, tastefully decorated with a hint of Africa. Chris the owner and head chef produces fantastic food from simple soups to exotic far eastern dishes from what can only be described as the smallest commercial kitchen ever. Don't let the size of the kitchen put you off because his dishes are master pieces. Chris has gained a wealth of experience working all over the world including the kitchens at Sidney Opera House and even on cruise ships.
Bistro 46 is a friendly place where you will always be made welcome by the staff whether you are just popping in for a coffee or sitting down to one of their famous 7 course gourmet evenings. Book early so as not to be dissapointed.
info@bistro46.com
http://www.bistro46.com/